Kerala Mattai Rice
Kadhir Kerala Mattai Rice is a traditional parboiled rice variety with a distinctive reddish-brown colour and firm texture. Ideal for everyday meals, Kerala-style dishes, curries and traditional South Indian preparations.
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Description
Kadhir Kerala Mattai Rice is a traditional parboiled rice variety known for its distinctive reddish-brown colour, firm texture and rich traditional character. It is a popular choice for hearty everyday meals and pairs well with a variety of traditional South Indian and Kerala-style dishes.
With its satisfying texture and versatility, Kerala Mattai Rice can be enjoyed as part of regular meals with sambar, rasam, curries, vegetables and other traditional accompaniments. It is well suited for wholesome home cooking and traditional rice-based preparations.
Additional information
| Available Grams | 1 KG, 5 KG, 500 Gms |
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![Seeraga Samba [Boiled] Rice](https://kadhirorganics.com/wp-content/uploads/2026/09/e5a8f603-dac2-425f-971e-0237803be7cd-600x600.png)





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