Barley
Kadhir Barley is a versatile whole grain with a mild flavour and hearty texture. Ideal for porridge, soups, barley drinks, kanji and a variety of traditional and homemade preparations.
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Description
Kadhir Barley is a traditional whole grain known for its mild flavour, hearty texture and versatility. It can be used in a variety of everyday food preparations, making it a convenient addition to traditional and modern kitchens.
Barley can be incorporated into soups, porridge, drinks and other wholesome grain-based preparations. Its versatility makes it suitable for simple home cooking as well as traditional recipes.
Additional information
| Available Grams | 1 KG, 250 Gms, 500 Gms |
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